By M.M. Cloutier | Monday, March 7, 2011, 12:46 PM
Palm Beach Daily News
Zach Bell, Cafe Boulud’s acclaimed chef and three-time James Beard Award finalist, is chairing an upcoming and praiseworthy culinary bonanza.
Circle the date—April 13—or better yet, buy a ticket for the event, which takes place at the Kravis Center.
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